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Fermentation chamber from a fridge

A fridge you measure, with a timber platform level with the compressor step, a spill tray, a heater and fan, and a controller outside with its probe on the fermenter.

Default dimensions are shown below. Enable JavaScript to edit dimensions and inspect the 3D model.

Dimensions

outer Width
600 mm
outer Depth
650 mm
outer Height
1,450 mm
inner Width
520 mm
inner Depth
520 mm
inner Height
1,300 mm
door Thickness
60 mm
freezer Height
0 mm
step Depth
160 mm
step Height
200 mm
door Shelf Depth
100 mm
lowest Shelf
450 mm
fermenter Type
1
fermenter Diameter
300 mm
fermenter Height
450 mm
airlock Clearance
120 mm
fermenter Count
1
frame Section
38 mm, 63 mm
board Length
2,400 mm
kerf
3 mm
platform
1
heater Type
1
heater Length
305 mm
heater Diameter
50 mm
heater Clearance
25 mm
fan Size
120 mm
probe Place
1

Shopping list

Quantities follow the dimensions above and have not been checked against a built example.

QuantityItemNote
Timber
2 2400 mm lengthsplaned softwood38 mm × 63 mm section11 cuts · 1,891 mm offcut in totalFirst-fit estimate with the entered saw kerf. Check grain and defects before cutting.
Fixings and hardware
1 kitcable entry seal kitFlat seal strip for the probe, heater and fan cables through the door gasket on the hinge side (S1).
28 screwswood screwsTwo per slat at each rail and two per leg. Size not specified; keep them shorter than the two pieces they join.
Bought parts
1 fancirculation fan120 mm square fan. Plugs into the controller; supply and rating not specified.
1 setinsulating probe pad and tapeHolds the probe against the side of fermenter 1, covered from the air.
1 trayspill trayOn the platform: at least 310 × 310 mm inside; about 40 mm deep (PROP-003).
1 controllertemperature controller with probeMounted outside. Switches the fridge for cooling and the heater for warming from its probe. Check its ratings against every device.
1 heatertube heaterAbout 305 mm long and 50 mm across, on its own feet. Plugs into the controller; choose its wattage and rating with the maker's instructions.

Cutting plan

Stock allocation uses the model’s kerf rule and the default stock lengths. No piece is spliced to fit.

timber 1timber

2,400 mm
  1. 370 mm
  2. 370 mm
  3. 370 mm
  4. 370 mm
  5. 370 mm
  6. 315 mm
  7. 99 mm
  8. 99 mm

Offcut 13 mm

timber 2timber

2,400 mm
  1. 315 mm
  2. 99 mm
  3. 99 mm

Offcut 1,878 mm

Cut list

Cut lengths and joints
PartStockCutJoint and angles
timber315 mm × 63 mmCut and joint details require physical verification.
Saw angle from square 0°
timber99 mm × 63 mmCut and joint details require physical verification.
Saw angle from square 0°
timber99 mm × 63 mmCut and joint details require physical verification.
Saw angle from square 0°
timber315 mm × 63 mmCut and joint details require physical verification.
Saw angle from square 0°
timber99 mm × 63 mmCut and joint details require physical verification.
Saw angle from square 0°
timber99 mm × 63 mmCut and joint details require physical verification.
Saw angle from square 0°
timber370 mm × 63 mmCut and joint details require physical verification.
Saw angle from square 0°
timber370 mm × 63 mmCut and joint details require physical verification.
Saw angle from square 0°
timber370 mm × 63 mmCut and joint details require physical verification.
Saw angle from square 0°
timber370 mm × 63 mmCut and joint details require physical verification.
Saw angle from square 0°
timber370 mm × 63 mmCut and joint details require physical verification.
Saw angle from square 0°
Openings and fitted details
id
cable.entry
type
door-seal entry
centre
20 mm, -2 mm, 502 mm
status
flat seal strip in line with the door gasket, hinge side (S1); no drilling
,
id
cable.probe
type
cable route
points
50 mm, 355 mm, 502 mm, 20 mm, -2 mm, 502 mm, 0 mm, -2 mm, 502 mm, 0 mm, 100 mm, 722 mm
status
route proposed; cable length, plug size and ratings not specified
,
id
cable.fan
type
cable route
points
490 mm, 498 mm, 335 mm, 20 mm, -2 mm, 502 mm, 0 mm, -2 mm, 502 mm, 0 mm, 100 mm, 722 mm
status
route proposed; cable length, plug size and ratings not specified
,
id
cable.heater.tube
type
cable route
points
490 mm, 183 mm, 100 mm, 20 mm, -2 mm, 502 mm, 0 mm, -2 mm, 502 mm, 0 mm, 100 mm, 722 mm
status
route proposed; cable length, plug size and ratings not specified
,
id
cable.fridge
type
mains lead
status
the fridge plugs into the controller outside for cooling; it keeps its own lead and thermostat

Parts

Parts and materials
PartMaterialSizeBasis
reference fridge40 mm × 590 mm × 1,450 mmmeasured reference, not cut
reference fridge40 mm × 590 mm × 1,450 mmmeasured reference, not cut
reference fridge520 mm × 590 mm × 75 mmmeasured reference, not cut
reference fridge520 mm × 590 mm × 75 mmmeasured reference, not cut
reference fridge520 mm × 70 mm × 1,300 mmmeasured reference, not cut
reference fridge520 mm × 160 mm × 200 mmmeasured reference, not cut
reference fridge60 mm × 600 mm × 1,450 mmmeasured reference, not cut; drawn open on a left hand hinge
planed softwood38 mm × 315 mm × 63 mmderived from the step face and the door shelves
planed softwood38 mm × 63 mm × 99 mmderived from the step height minus a slat and a rail
planed softwood38 mm × 63 mm × 99 mmderived from the step height minus a slat and a rail
planed softwood38 mm × 315 mm × 63 mmderived from the step face and the door shelves
planed softwood38 mm × 63 mm × 99 mmderived from the step height minus a slat and a rail
planed softwood38 mm × 63 mm × 99 mmderived from the step height minus a slat and a rail
planed softwood370 mm × 63 mm × 38 mmderived from the width beside the device strip
planed softwood370 mm × 63 mm × 38 mmderived from the width beside the device strip
planed softwood370 mm × 63 mm × 38 mmderived from the width beside the device strip
planed softwood370 mm × 63 mm × 38 mmderived from the width beside the device strip
planed softwood370 mm × 63 mm × 38 mmderived from the width beside the device strip
spill tray310 mm × 310 mm × 2 mmbought tray; footprint derived, rim PROP 003
spill tray310 mm × 2 mm × 38 mmbought tray; footprint derived, rim PROP 003
spill tray310 mm × 2 mm × 38 mmbought tray; footprint derived, rim PROP 003
spill tray2 mm × 306 mm × 38 mmbought tray; footprint derived, rim PROP 003
spill tray2 mm × 306 mm × 38 mmbought tray; footprint derived, rim PROP 003
fermenter300 mm × 300 mm × 450 mmyour fermenter, measured
airlock space30 mm × 30 mm × 120 mmentered clearance; drawn width PROP 009
circulation fan120 mm × 25 mm × 120 mmbought; size entered, frame depth PROP 005
tube heater50 mm × 305 mm × 50 mmbought; length and diameter entered, 25 mm clear of walls, fan, fermenters and timber
controller probe10 mm × 40 mm × 60 mmprobe position proposed; envelope PROP 011
cable entry seal20 mm × 4 mm × 160 mmhinge side gasket position from S1; strip size PROP 014
controller mounting position20 mm × 120 mm × 180 mmmounting area on the outside hinge side wall; PROP 013, not the device

Build steps and tools

  1. Measure the fridge and fermenters

    Measure the fridge outside and inside, the door, the compressor step, any freezer box, the depth of the door shelves and the height of the lowest shelf support. Measure each fermenter and the space its airlock or blow-off tube needs above it. Enter them; the page says whether the shelves and door shelves come out.

    Tape measure.

    tape measure
  2. Cut the platform

    Measure your timber and enter its section and length. Mark the legs, rails and slats from the cut list and crosscut them square. Skip this step and the next if the platform is 0.

    Pencil, square and a saw for crosscuts: hand crosscut saw, pull saw or mitre saw.

    marking pencilsquarehand crosscut sawryoba sawmitre saw
  3. Assemble the platform

    Screw each rail, on edge, onto its two legs to make the side frames. Lay the slats flat across the rails, edge to edge, and screw each one down at every rail. Drill pilot holes so nothing splits. Stand the platform against the step and check that the deck is level with the step top.

    Drill/driver, drill bit and driver bit.

    drill driverdrill bitdriver bit
  4. Place the tray, fermenters and heater

    Take out the shelves and door shelves the page lists. Set the spill tray across the platform and step, or on the floor, and stand the fermenters in it. Lay the tube heater on its own feet on the fridge floor in the strip by the right wall, the listed distance from the platform, or fit a heat belt to each fermenter. Stand the fan at the back of the strip.

    No tools; check the clearances against the model.

  5. Route the cables

    Mount the controller outside on the hinge side. Stick the flat cable-entry seal in line with the door gasket on the hinge side, pass the probe, heater and fan cables through it and coil any extra cable inside. Tape the probe to the side of fermenter 1 under its insulating pad, or slide it into the thermowell. Plug the fridge, heater and fan into the controller.

    Utility knife to trim the seal strip. A competent person checks the wiring and the ratings of every device.

    utility knife
  6. Check before use

    Run the chamber empty, then with water in a fermenter. Compare the controller reading with a separate thermometer at the fermenter, look for condensation and water in the tray, and check that the door still closes on the seal. Take temperatures from your recipe or the yeast maker; this model sets none.

    Probe thermometer.

    probe thermometer

Tools by operation

measure fridge

Measure the fridge outside and inside, the door, the compressor step, any freezer box, the door shelves and the lowest shelf support, and the fermenters with their airlocks fitted

requiredtape measure
alternativeruler
optionalmarking pencil

cut platform

Crosscut the legs, rails and deck slats from the timber lengths

requiredsawsquaremarking pencil
alternativehand crosscut sawryoba sawmitre sawcircular saw
optionalclamp
unsuitablejigsaw

assemble platform

Screw each rail onto its two legs, then screw the slats across the rails, with pilot holes

requireddrill driverdrill bitdriver bit
alternativehand drillscrewdriver
optionalcountersink bitclampsquaresander

route cables

Fit the flat cable-entry seal on the hinge side of the door gasket and fix the probe

requiredutility knife
alternativeshears
optionalpliers
unsuitabledrill driverhole saw

check reading

Compare the controller reading with a separate thermometer at the fermenter

requiredprobe thermometer

Before you build

Heater placement and wiring, condensation and the fermentation process are on the builder; a competent person does any mains wiring. Check that the compressor step and the platform carry a full fermenter and that the door still seals over the cable strip.

  • Heater placement and wiring, condensation and the fermentation process are on the builder; a competent person does any mains wiring. Check that the compressor step and the platform carry a full fermenter and that the door still seals over the cable strip.
  • The fridge is a white reference drawn from your measurements, door open, with a rounded top, feet, badge and lights as drawing details; the fermenters are plain cylinders of your sizes. The fan is drawn on feet and the tube heater on saddle feet; heater, fan, probe, cable entry and controller are located shapes, not products. Cable routes are listed under fitted details, not drawn.
  • 1 fermenter: 1 on the platform. 1 would fit.
  • Take out the door shelves: with them in, the tube heater has no room on the floor.
  • Take out every fridge shelf lower than 772 mm above the inside floor; shelves above that can stay.
  • Without the platform, 1 fermenter fits.
  • The platform deck is level with the step, 200 mm up, so a fermenter stands across both. Check that the step and the platform carry a full fermenter before use.
  • The tube heater lies on the fridge floor in the strip by the right wall, at least 25 mm from the walls, fan, fermenters and platform. Stand it on its own feet or brackets, as its maker shows.
  • The probe is taped to the side of fermenter 1 under an insulating pad, so the controller works from that fermenter.
  • The fan stands on the step in the device strip and blows forward.
What the 3D model leaves out

The fridge is a white reference drawn from your measurements, door open, with a rounded top, feet, badge and lights as drawing details; the fermenters are plain cylinders of your sizes. The fan is drawn on feet and the tube heater on saddle feet; heater, fan, probe, cable entry and controller are located shapes, not products. Cable routes are listed under fitted details, not drawn.

Taking the model apart separates parts for inspection; it is not an assembly order.

Dimension evidence and geometric checksOriginal layout over a fridge you measure; S1: Fridge/Freezer Temperature Probe Installation Kit, installation instructions
id
inside-the-fridge
ok
Yes
detail
Platform, trays, fermenters with their airlock space, heater, fan and probe stay inside the measured interior below any freezer box.
,
id
no-overlaps
ok
Yes
detail
No fermenter, platform piece, heater, fan or probe overlaps another or the compressor step.
,
id
airlock-headroom
ok
Yes
detail
Every fermenter has its airlock or blow-off space clear below the top or freezer box.
,
id
heater-clearance
ok
Yes
detail
Tube heater at least 25 mm from the walls, the fan, the fermenters and the platform timber.
,
id
platform-level-with-step
ok
Yes
detail
The deck top is level with the top of the compressor step.
,
id
stock-fit
ok
Yes

Reference renders

Fixed views of the original proposal. They do not change with your dimensions.

Fermentation chamber from a fridge · Assembled · original proposal
Assembled
Fermentation chamber from a fridge · Taken apart · original proposal
Taken apart
Fermentation chamber from a fridge · Platform, fermenter and heater · original proposal
Platform, fermenter and heater

Sources