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Illustrative finished Lunu dehi: light-brown whole salted limes with visible cuts, chilli and peppercorns in a little vinegar-lime juice, served in an open bowl.

Lunu dehi

Lunu dehi is Sri Lankan salted lime pickle. This version sun-dries cut, salt-stuffed ripe limes, then packs them with dried lime juice, chillies, spices and vinegar.

Sri Lanka · Traditional method
Fruit