FermenteaWhere food goes to change
626 sourced equipment pages: vessels, tools, appliances and built structures.
A yeast ring (Norwegian gjærkrans) is an open wooden carrier that holds yeast from a previous brew while it dries for reuse. Lars Marius Garshol documented a linked-block ring in use at a farmhouse brewery in Vestbygda outside Voss.
A Viking Age cooking pot carved from soapstone, exemplified by a partly reconstructed Birka grave find with iron handle fittings. Similar vessels were used across Scandinavia, but their forms and later handles changed over time.