
Equipment
Birch-bark containers
Ket sources describe frozen lingonberries in birch-bark containers; Shor sources describe salted wild garlic in birch-bark tuyes. Their exact forms are not documented.
626 sourced equipment pages: vessels, tools, appliances and built structures.

Ket sources describe frozen lingonberries in birch-bark containers; Shor sources describe salted wild garlic in birch-bark tuyes. Their exact forms are not documented.

In Altai, dried aarchy was traditionally stored in bags sewn from animal hides. The surviving description establishes the material and use, but not a standard shape or present-day practice.