
Equipment
Salt-meat barrel
A coopered cask for curing and carrying salted meat, documented in seventeenth-century English shipboard writing. A modern reconstruction illustrates its use, not a surviving period artifact.
626 sourced equipment pages: vessels, tools, appliances and built structures.

A coopered cask for curing and carrying salted meat, documented in seventeenth-century English shipboard writing. A modern reconstruction illustrates its use, not a surviving period artifact.