Recipes

1504 records with their sources, across 11 categories.

All legumes and seeds8Adjacent and excluded4Legume, seed and plant-protein ferments2Koji, mold starters and mold-ripened ferments1Not yet classified1
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Recipes

Plain, firm soybean tempeh cake with whole split soybeans evenly bound by white mycelium, served on a pale ceramic plate.
High risk

Soybean tempeh with a packet starter

A two-cup soybean batch uses one Cultures for Health tempeh starter packet and vinegar. The supplier describes dehulling, a thin vented layer, controlled early incubation and attention to self-heating; it is not a validated home process.

Java · Modern adaptation
· Legumes and seeds