
Fruit coulis
A smooth, pourable fruit sauce made by cooking or pureeing fruit with sugar and lemon juice, then pressing it through a sieve to remove the seeds.
1504 records with their sources, across 11 categories.
Fruit preserves24
Adjacent and excluded2
Condiments and enzymatic seasonings1
Smoked salted and dried foods1
A smooth, pourable fruit sauce made by cooking or pureeing fruit with sugar and lemon juice, then pressing it through a sieve to remove the seeds.