High risk
Turep starch (Ainu lily-bulb starch)
Starch released from giant woodland lily bulbs by pounding, washed out in water, settled and dried: the refined fraction of an Ainu process that also yields fermented cakes from the residue.
Recipes
1504 records with their sources, across 11 categories.
All vegetables12
Lactic-fermented vegetables and shoots9
Adjacent and excluded1
Grain and starch ferments1
Smoked salted and dried foods1
Lactic-fermented vegetables and shoots9Adjacent and excluded1Grain and starch ferments1Smoked salted and dried foods1Filtered to
Recipes