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Recipes

1504 records with their sources, across 11 categories.

All grains and starches29Cereal, grain, root and starch fermentations25Beverages1Koji, mold starters and mold-ripened ferments1Tea cocoa and coffee ferments1Unfermented breads1
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Thick round Chilean tortilla de rescoldo with a golden, ember-marked crust and a pale wheat crumb.

Tortilla de rescoldo

A Chilean hearth bread from Quilleco, leavened with instant yeast and bicarbonate, then cooked under hot ash in a traditional ember hearth.

Quilleco
· Grains and starches