Equipment

626 sourced equipment pages: vessels, tools, appliances and built structures.

Everything

Historical illustration of a Gilan kundej rice barn: a timber-sided storehouse raised on stout posts beneath a steep reddish sheet-metal roof.
Built structures

Kundej (Gilan raised rice barn)

A kundej is a raised rice barn documented in central and eastern Gilan, Iran. Its regional forms store harvested sheaves above damp ground while ventilation helps dry them.

raised-storehouses
Central and eastern Gilan
Built structures

Sardāb (Yazd cellar)

A sardāb is a deep cellar in Iranian vernacular houses, used in summer to keep perishable food cool. Sources describe varied depths and ventilation, so this is not one fixed design.

Cellars, caves and ripening rooms
Yazd
Historical-style cutaway illustration of an Iranian yakhchāl, showing a stepped mud-brick dome above ground and solid ice stored in an underground pit.
Built structures

Yakhchāl (Iranian ice store)

A yakhchāl is an Iranian building or covered pit for storing ice harvested in winter for summer distribution. Its forms vary, and the sources do not show that it was a food cellar.

Cold stores and coolers
Iran
Historical-style illustration of one reported Gilan fish smoke room at Mobandan, with mud-plastered walls, plant-thatch roof, timber door and fish hanging inside.
Built structures

Dudkhāneh (Gilan fish-smokehouse)

Dudkhāneh is a smokehouse term used in Gilan. A field report documents one fish-smoking workshop at Mobandan; its mud-plastered room and thatched roof are one local example, not a universal plan.

Smokehouses and smoke rooms
Iran
Historical cutaway illustration of a traditional Gilan house showing a documented high-ceiling rice smoke-room variant, with rice sheaves hanging beneath the roof beams.
Built structures

Bojkhāne

Bojkhāne names a rice-smoking room in some Gilan accounts. It was part of a flexible household room tradition, not a single standardized plan.

Smokehouses and smoke rooms
Iran
Historical illustration of the reconstructed Hajji Firuz ceramic storage jar, with a rounded body, restricted mouth and visible restoration cracks, on warm ivory.
Equipment · Historical object

Hajji Firuz wine-storage jar

A reconstructed ceramic jar from Hajji Firuz Tepe, dated 5400–5000 BCE. Wine and terebinth resin residues identify its contents, while its museum record calls it a storage jar.

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Jars, pots and crocks
Hajji Firuz Tepe