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A cloth-covered jar of amber kombucha with a pale floating culture stands beside black tea leaves, white sugar and a glass of kombucha on a warm ivory surface.
Kombucha intake

Kombucha: the drink, the culture and the decisions between them

Kombucha starts as sweet tea and becomes a changing mix of sugars, acids, alcohol and gas. This guide covers its history, the culture, substrates, vessels, measurements, bottling and what health research can support.

· 17 min read