Botswana

Recipes by the places recorded in their sources.

Botswana

1 recipe

A bowl of pale, softly curdled omaere with a calabash vessel in the background.
High risk

Omaere (Herero soured milk)

A cultural record of omaere, soured milk associated with Otjiherero-speaking communities in Namibia and Botswana, and documented through household accounts of calabash vessels and fermentation.

Namibia · Traditional method
· Dairy