Mozambique

Recipes by the places recorded in their sources.

Mozambique

1 recipe

Illustrative glass of pale, cloudy palm wine. The finished Utchema appearance and serving vessel are not specified in the sources.
Elevated risk

Utchema (Mozambican Hyphaene palm wine)

Utchema is a traditional palm wine made from Hyphaene petersiana sap in Mozambique’s Banhine National Park area. Available fieldwork identifies the drink and tapping economy but does not provide a complete controlled fermentation method.

Banhine National Park · Traditional method
· Drinks