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Bosnia & Herzegovina

Recipes by the places recorded in their sources.

Bosnia & Herzegovina

2 recipes

One freshly baked round somun-style lepinja on a plain ceramic plate, with a lightly browned surface and a shallow diamond grid.

Lepinja (Balkan flatbread)

Six soft yeast-raised flatbreads using Jernej Kitchen’s home method.

Bosnia and Herzegovina · Modern adaptation
· Grains and starches

Chunky red-orange pinđur in an earthenware bowl beside rustic bread.

Pinđur (pindjur)

A Balkan relish of roasted red peppers and tomatoes, often with aubergine and garlic, cooked down into a spread for the winter store.

North Macedonia
Condiments